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Submission Form for the 2016 Santé Awards

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Thank you for taking the time to submit your information for the 2016 Santé Awards! This is our 19th year recognizing outstanding achievement in the Culinary and Hospitality fields. As peer-reviewed awards the Santé Awards are prestigious and are recognized throughout the world as a benchmark of excellence. Santé award certificates and plaques are prominently displayed at entrance foyers, picture walls, office accolades, wine lists, menus, and of course on web sites. Our selection process is stringent. Please be as thorough and as up to date as you can be with your information. Good luck!

You do not have to complete this form in one sitting. You may save it and continue at your convenience. 

Sponsor:

Your full name.

URL of the establishment.

Please enter the complete mailing address for the establishment.

Please include a telephone number and email address.

Please include a telephone number and email address.

• All dining room, bar, and special events menus
• Food and wine/spirits pairing menus
• Example of chef’s tasting menus
• Culinary promotional materials
• Brief statement (100 to 250 words) covering cuisine focus, cooking and management philosophy, staff training, dish and menu development, special events and promotions, and any creative or innovative aspects of your culinary program

 

Instructions: Place all your materials in one txt, pdf, doc, or ppt file or compress multiple files together into one zip file. 

• All wine lists (i.e. by-the-glass, regular, reserve, etc.)
• All dining room and bar menus
• Special event pairing menus
• Wine promotional materials
• Brief statement (100 to 250 words) covering wine list focus, staff training, special events and promotions, and any creative or innovative aspects of your wine program

 

Instructions: Place all your materials in one txt, pdf, doc, or ppt file or compress multiple files together into one zip file.

• List of all spirits served (brand names)
• Spirits, specialty drinks, and bar menu lists
• All bar and dining room menus
• All spirits menus, including specialty drinks and special-event offerings
• Spirits promotional materials
• Brief statement (100 to 250 words) covering spirits focus, staff training, special events and promotions, and any creative or innovative aspects of your spirits program

 

Instructions: Place all your materials in one txt, pdf, doc, or ppt file or compress multiple files together into one zip file.

• Nominee’s resume or biography (include full name, telephone number, and email address)
• Letter of recommendation from supervisor or restaurant owner
• Brief statement (100 to 250 words) covering the nominee’s food, wine, spirits, knowledge, service acumen, and any special abilities or achievements

 

Instructions: Place all your materials in one txt, pdf, doc, or ppt file or compress multiple files together into one zip file.