by Santé Review Panel | October 10, 2012
Nuanced aromas of ripe summer berries, baking spice, and black pepper set off by spicy oak and a touch of vanilla sweetness. Plumy on the palate, with blueberry and boysenberry fruit over touches of clove, allspice, and black licorice. Balanced finish. Good buy.
Pairing:
Slow-cooked lamb shoulder sliders.
Producer:
DFV Wines, Dfvwines.com
Type:
Red
Varietal:
82% Petite Sirah, 7% Petit Verdot, 5% Sangiovese, 3% Syrah, 3% Zinfandel
Vintage:
2010
Country:
USA
Region:
California
Serving Suggestion:
Buy and serve youngest vintage available.
Wholesale case price:
$121-200 Catalog
