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More Than Beer: PourMyBeer Is Dispensing Wine, Savings, and an Unforgettable Experience

Many customers are looking for a unique experience when dining - and self-pour technology is one such innovation currently trending in the beverage industry. PourMyBeer is leading the way as the self-pour beverage technology of the future.

Why PourMyBeer? It’s simple. PourMyBeer’s self-pour system increases sales and decreases waste while being a fun, engaging experience for patrons.

For customers, PourMyBeer offers the simplicity that has been missing from the upscale restaurant industry. After registering an RFID card, customers have access to the tap wall which houses beer, wine, cocktails, coffee, kombucha or any other variety of beverages. Using the touchscreen, customers can learn about each beverage available to make their selection. However, they aren’t limited to just one drink. Without waiting on a bartender, customers can sample as much as they like and are charged by the ounce. The advanced PourMyBeer system gives them the freedom to explore, only paying for what they pour. This unique beverage experience is often a social media driver as well. Customers are excited to share their novel drinking experience with the world, and you’ll get even more wine lovers walking in the door.

When they’re ready to pour, they can simply grab a glass and get pouring. No more waiting for a bartender’s attention. The system also gives patrons the freedom to sample as many beverages as they like. Since they are charged by the ounce, your restaurant will no longer waste money giving away free samples and customers can take their time deciding on their drink. Your wine aficionados will enjoy the liberty to sample at their leisure and truly enjoy each sip.

For restauranteurs, the benefits are clear. Because patrons pay by the ounce, restaurants no longer waste product by giving away free samples. On average, restaurants save $142 per keg. Additionally, while bartenders and sommeliers on staff will always be necessary for their vast drink knowledge, the self-pour system can ease overhead costs as well. Lastly, PourMyBeer has engineered the most advanced and reliable software and hardware. The PourMyBeer system has room for up to four taps per screen and runs on hardware built to last. There’s no need for Wi-Fi and no need to worry about random operating system updates thanks to the proprietary Linux system. With an unparalleled support team on-call, it’s no wonder that PourMyBeer has installed over 3000 taps for businesses across the globe, such as Whole Foods, Buffalo Wild Wings, Pizza Factory, Walk-ons and more.

PourMyBeer is currently partnering with preferred equipment supplier Micro-Matic to give one lucky entrepreneur the gift of a lifetime: a free self-pour beverage wall. The contest offers the technology and dispense equipment to open a self-pour business that should generate approximately $1.1 million in revenue within the first year.

In anticipation of National Wine Day on May 25, PourMyBeer is looking forward to helping even more customers wine down with their self-pour beverage walls. You can get all the information on PourMyBeer and request a free quote here.

Company Name: PourMyBeer
Phone: (312) 416-9989
Website: https://pourmybeer.com/
Email: sales@pourmybeer.com
Media contact: frances@theavenuewest.com

About PourMyBeer
PourMyBeer is the leading provider of self-serve beverage technology. Based in Chicago, PourMyBeer creates tap systems that allow restaurant and bar patrons the freedom to pour their own drinks and offers clients unique technology to lower operating costs, customer wait times and wasted goods. PourMyBeer is trusted by over 200 businesses all around the globe, with clients such as Buffalo Wild Wings, Caesars Entertainment, Marriott, and many others.