Almost meaty aromas with notes of spice and cassis; Rhône-like with rich flavors of cedar, clove, and anise, supported by dense fruit flavors of blackberry; very complex with a long finish. Prime rib roast or rack of lamb.
Pairing:
Almost meaty aromas with notes of spice and cassis; Rhône-like with rich flavors of cedar, clove, and anise, supported by dense fruit flavors of blackberry; very complex with a long finish. Prime rib roast or rack of lamb.
Producer:
Parducci Wine Cellars
Region:
Mendocino, California
Main Ingredients:
98% Petite Sirah, 2% Viognier