Event Dates: October 25, 2012
Bordeaux Under One Roof, banner event of the Bordeaux Wine Council (CIVB), will reach new heights in 2012. On October 25th, Bordeaux Under One Roof will take place overlooking New York City's eminent skyline on the 61st Floor of the Empire State Building, and the CIVB is pleased to invite you to attend. Guests will have the opportunity to taste the very best affordable Bordeaux selections from local American Importers.
Enhance your knowledge of fine food and wine products and discover what makes this acclaimed region unique and extraordinary.
Thursday, October 25th, 2012
Empire State Building, 61st Floor
(Enter on 34th or 33rd Street and proceed to the Visitor's Desk)
RSVP by Tuesday, October 23rd, 2012
There are 2 parts to this event: a daytime portion for Trade/Press and an evening portion for paying Consumers
Press/Trade Event: 1-5pm
The event will also feature a dynamic and engaging hour-long seminar entitled "What's New in Bordeaux" led by Linda Lawry, DWS and designed to keep you abreast of developments in the region. The Seminar begins at 2pm, seats are on a "first come, first served" basis.
Register Here: http://www.bordeauxunderoneroof.com/RSVP.aspx
Wine Industry Trade & Press Only / 21 Years or Older
Consumer Event: 6:30-9pm
For the second edition of this annual tasting event, Bordeaux Under One Roof is opening its doors for the first time to consumer attendees. Food and wine enthusiasts are invited to meet local American Importers, taste their delicious and affordable Bordeaux selections, and enhance their overall knowledge of this acclaimed region, at two 45-minute seminars, "Bordeaux Food & Wine Pairings" (6:30PM) and "Introduction to Mixology with Bordeaux Wine," (8:00PM) which are sure to enrich your overall education of Bordeaux as a whole.
An event filled with great wine, food, live music, and exciting entertainment. Proceeds from the event will benefit Action Against Hunger.
Purchase Tickets Here: http://bordeauxunderoneroof.eventbrite.com/
21 Years or Older / Invitation Non-Transferable / Guests must RSVP in advance as tickets will not be sold at the door.
For Event Information: Jennifer Kramer, Events Manager, Jennifer.Kramer@sopexa.com – 212-386-7438
For Press Inquiries: Sona Rai, Director of Media Relations, sona@creativefeed.net - 212-966-3025
Catalog
