Alicia Wilbur, assistant winemaker at Herzog Wine Cellars, approaches wine on a spiritual level to deliver stellar wines.

Despite the omnipresent focus on the COVID-19 pandemic, it's still Women's History Month so let's take time to celebrate the achievements of some passionate, savvy women NOLA chefs, sommeliers and restaurateurs.

Barriers to the chef profession aside, female chefs continue to excel and prove their worth in the hospitality world.

Latest News

New Selections from Royal Wine Corp, Carmel Winery and Yatir Winery are available for Passover celebrations.

April 10, 2020 - 1:00pm

Beverage Trade Network launches its first webinar on April 10, 2020 to share a plan of action for wineries and distilleries in navigating the COVID-19 pandemic.

Regatta Craft Mixers serves up support to bartenders while the hospitality industry suffers due to COVID-19.

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June 2, 2020 (All day)

This year will continue to see a rise in adult premium soft drinks, considering that more than half of consumers partake in low & no alcohol drinks.

Wine, Cheese, Sustainable Food, and Farm & Garden Management All On The Menu for Professionals and Individuals; Credits for Dietitians Offered.

Miami’s Original Pie Shop to Offer Limited Selection of Discounted Pie Slices to celebrate this mathematical holiday.

May 26, 2020 (All day)

The 5th annual USA Trade Tasting is set to bring in the light the needs of importers and distributors, and give them a platform to connect with brands for their portfolios.

Balkan Bites debuts frozen, ready-to-bake wholesome Southeast European comfort foods.