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FINAL CALL to Enter Your Wine for Sommeliers Choice Awards

 

FINAL CALL to Enter Your Wines
in 2020 Sommeliers Choice Awards


Get your wines reviewed by leading sommeliers and on-premise directors of the USA

If you are looking to sell more of your wines to the on-premise establishments such as restaurants, hotels, pubs, and bars, then you need to enter the Sommeliers Choice Awards, a competition that is judged by the on-premise market for the on-premise market. 


Special Submission Closes 31st Jan 2020.
ENTER YOUR WINES NOW

Why Should You Enter?

Being entered into the Sommeliers Choice Awards is an easy, affordable and effective way to get your wines tasted by an all-star judging panel of top sommeliers, many of whom are also wine industry consultants and wine buyers. Medal winners receive additional benefits – such as special promotional logos and stickers that they can add to wine bottles, social media marketing support, and regular mention in both press releases and on the Sommeliers Choice Awards website.

As a result of winning a medal at the Sommeliers Choice Awards, you will be able to:

  • Increase your sales within the very important U.S. wine market
  • Reach a new audience of on-premise buyers, consultants, and sommeliers
  • Promote your awards in key international markets
  • Attract additional PR and media attention for award-winning wines
  • Increase the reach and recognition of other wines in your wine portfolio

In some cases, a single Medal or Award will continue to benefit your wine sales for years to come.

Learn More >>>

Names of the top 100 winning wines at the Sommeliers Choice Awards would be added in the Top 100 On-Premise Wines guide which would be distributed among 10000+ on-premise wine buyers

Who Is Going to Judge Your Wines?

The judging panel of the Sommeliers Choice Awards will consist entirely of top sommeliers, wine directors and on-premise buyers at U.S. restaurants, bars, pubs, and clubs. In some cases, these sommeliers may also be wine consultants for on-premise establishments. They may also have a buying role in addition to working on the restaurant floor.

 

GARY RUSSELL

Sommelier, The Ritz-Carlton, FL

 

BRIAN PHILLIPS

Director of Wine Strategy at Darden Restaurants.

 

RACHEL CANDELARIA

Sommelier & Wine Director, Spruce, SF

 

JACOB CONN

Sommelier, Bellagio, NV

 

R. MICHAEL MEAGHER MS

Master Sommelier and Owner, Sommelier On-Demand Hospitality Services, MA

 

MARK CARTLAND

Wine Director, Greens Restaurant, SF

View All Judges >>>

 

KEY DATES

Registration Ends: 31st Jan 2020 
Warehouse Closes For Samples: May 05, 2019
Judging: May 19-20, 2019
Winners Announced: June 10, 2019

PRICING

Special Offer: $110 till 31st Jan 2020 
Regular Price: $125

HOW TO ENTER